Egg in a pepper

Egg in a pepper is an easy but healthy breakfast for your kids that not only tastes good but it looks pretty too. Its a perfect way to start your kids day with these beautiful rings of bell pepper.

Ingredients

• 2 ‏eggs
• 2 tablespoons ‏olive oil
• 1 ‏bell pepper (red, green or yellow)
• 1/4 teaspoon ‏salt
• 1/4 teaspoon ‏black pepper
• 2 tablespoons ‏crushed cheese (optional)

Directions:

1. Cut the pepper into 1/2 inch wide rings. Remove the seeds.

2. In frying pan heat 2 tablespoons of olive oil. Add the rings in pan and stir for 1-2 min

3. Crack an egg slowly into the center of each ring. With the help of spatula carefully press down on rings so that the egg would not spread out.

4. Cook on low flame for 3-4 min until whites are set. Season with salt and black pepper.

5. Remove eggs from pan, top with cheese if desired and serve.