A super easy and wonderful treat for your kids. Make these chocolate covered pretzels and do not miss to capture the happiness that appears on their face.
- 1 pound chocolate
- 18 pretzels
- colored sprinkles
- Add chocolate in a sauce pan and place it over low heat. Stir frequently until melted.
- Dip pretzels in melted chocolate and gently shake so that the excess chocolate drip off.
- Place on waxed paper and decorate the pretzels with sprinkles. Refrigerate for 20 min or until set. Serve with afternoon tea and ENJOY!
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