This elegant Italian Affogato dessert is a wonderful combination of vanilla ice cream and espresso. Its simple and easy to make and it completes your meal.
- 1 cup espresso coffee
- 4 scoops vanilla ice cream
- whipped cream (for garnishing)
- Place the scoops of ice cream into 4 dessert glasses or cups
- Drown each glass with coffee.
- Garnish with whipped cream, dark chocolate and serve with biscotti. ENJOY!
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